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Oriental Traditional Kaya 华阳传统香椰咖椰
Product of Malaysia
Finest natural ingredients, precise slow fire brewing with around 5 hours. Giving it uniquely rich & caramel flavour, which also makes its texture smooth and fluffy
Storage:
1. Store in a cool, dry place.
2. Once Opened, keep refrigerated
3. Consume within 3 weeks after opening
Net Weight:
270g
华阳传统香椰咖椰 🥥
选用天然优质食材,慢火自制熬煮5个小时!经慢火熬煮的咖椰,散发着焦糖的独特香味、椰子浓郁滋味、也赋予咖椰本身的细滑香甜口感
储存方法:
1. 请置于阴凉通风干燥处
2. 打开后,请置于冰箱里
3. 打开后务必在3个星期内食用完毕
净重:
270g
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